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Tropical Coconut Mojito

Tropical Coconut Mojito

Course Drinks
Cuisine Caribbean
Author Noel Cunningham

Ingredients

  • 1/2 lime cut into wedges
  • 4 tsp. super fine sugar
  • 2 oz Malibu┬ácoconut rum
  • 2 oz coconut milk
  • 10 mint leaves
  • 1 cup chilled club soda

Preparation

  1. Place the lime wedges, mint leaves and sugar into a tall glass. Muddle until sugar has dissolved. Add rum and coconut milk. Fill glass with ice then top it off with chilled club soda and stir.
  2. Garnish with lime wedge and a sprig of mint.