Image © Noel Cunningham
“A simple blend of strawberries and fresh herbs provides the base for this refreshing, virgin cocktail. This recipe is for one serving, you can multiply it accordingly, to make more.” – Chef Noel Cunningham, Cuisine by Noel
Strawberry Smash (Mocktail)
- 6 strawberries hulled and sliced
- 6 mint basil, verbena or cilantro leaves, plus more for garnish
- 5 ice cubes
- 1 ½ oz natural sour mix
- 3 oz seltzer water
Place strawberries and your selected herb in a rocks glass. Smash the strawberries gently with a muddler until the berries are a pulp and the herbs are fragrant.
Add sour mix to the glass and give it a stir. Fill the glass three-fourths full with ice. Top off with seltzer water.
Garnish with a sprig of your selected herb.